Homemade Split Pea Soup with Ham. Reviews for: Photos of Split Pea and Ham Soup I. I used the Easter ham bone, chopped up a little extra ham, threw it in the slow cooker with half a chopped onion, a pound of dried split peas, a quart of chicken broth and a little s&p and ground mustard and walked away. Split Pea and Ham Soup at Its Finest.
When I make the ham for dinners, I freeze the liquid I boil the ham in before baking and use that as. This classic Pea Soup recipe is made with a meaty ham bone, carrots, onions, potatoes, and has a thick and flavorful broth. It's easy to make on the Stove Top, Instant Pot, or Slow Cooker! You can cook Homemade Split Pea Soup with Ham using 10 ingredients and 8 steps. Here is how you cook it.
Ingredients of Homemade Split Pea Soup with Ham
- You need 1 bag of split dried peas rinsed very well (I do not soak my split peas overnight).
- You need 1-2 of medium to large carrots cleaned and chopped into round nickel size.
- Prepare 1 stalk of celery cleaned and diced, I do not dice the white or the leaf stalks of the celery. I toss in the diced and the rest using them for flavour.
- Prepare of Option: ham (I cubed for her) I prefer no meat, although ham adds flavour.
- You need 2 of medium boxes : I do not measure : I covered the peas with Organic Low Sodium Chicken broth.
- Prepare 1 of large sweet onion diced.
- Prepare 2 cloves of garlic minced.
- You need of Milk about 1 to 1-1/2 cups.
- You need Dash of nutmeg.
- It's of Salt and pepper to taste.. I used kosher salt and fresh ground peppet.
Sweet carrots, salty ham, and tangy ale balance the earthy flavor of split peas in this easy to make soup. Defrost the soup overnight in the refrigerator. By preparing homemade split pea soup, nutrition can improve significantly. When I want Split Pea Soup, this is the recipe I crave!
Homemade Split Pea Soup with Ham step by step
- Using a large heavy gage pot. I used about 1/4 cup of olive oil..
- I allowed the pot get hot, poured out n rinsed split peas with diced carrots, onion, garlic, all of the celery pieces.
- Sauté until the vegetables are almost tender. Pour in slowly both boxes of low sodium chicken broth. Stir,.
- Place heat on medium high until it almost boils. Turn heat on low, allow to cook, about 20 minutes.
- Option: I like mine creamy, I use unsweetened almond milk. My friend brought skim milk..
- Once the soup is almost finished I like to use an Emersion hand blender to help thicken my soup.
- Option: I like a teaspoon full of A good plain green yogurt on top.
- Last but not least Enjoy 😊.
Made with ham hocks or leftover ham, this is so delicious and freezes well. To freeze pea soup, let the soup cool then transfer to freezer safe containers in portions and label the soup with the date and time. We owe a lot to these little guys. Homemade split pea soup is one of the homiest one-pot meals out there. Yes, chicken soup is good for the soul, but THIS is good for everything else.
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