Recipe: Appetizing Bathua spinach idli

Bathua spinach idli. Hello my lovely viewers kaise hai aap sab today I am sharing you new recipe of PALAK BATHUA SAAG Please try this recipe and enjoy it and also give your. Idli - A soft and healthy south Indian breakfast recipe. Learn how to make the batter, ferment to Idli is the most common breakfast among South Indian households, but eating the same plain Idli everytime.

You can also use it along spinach and mustard for enhancing their flavor. You can also make Sabzi from it. Today we will make bathua bhujia. You can have Bathua spinach idli using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Bathua spinach idli

1. It's 1/2 cup of bathua.
2. Prepare 2 tbsp of spinach blanched and chopped.
3. It's 1 cup of Suji.
4. Prepare 1/2 cup of curd.
5. You need 1 packet of ENO.
6. Prepare to taste of Salt.
7. Prepare 1/4 tsp of red chilli powder.
8. You need of For red chutney.
9. You need 2 of tomato.
10. It's 4 of whole red chilli soaked.
11. You need 6-7 of garlic cloves.
12. Prepare 1 tsp of oil.

With winters finally here, it is time to make seasonal tweaks in our diet. One of the biggest highlights of this season are the winter special greens. Bathua Paratha Recipe with step by step photos - Delicious whole wheat flat breads made with bathua leaves. Bathua is warming and thus its good to have during winters.

Bathua spinach idli step by step

1. Take a bowl add suji,blanched bathua,spinach,curd,salt,red chilli powdr mix it well..
2. Now add eno and rest it for 5 min. Now add it in the mould and steam it for 20 min..
3. Take a blnder add tomato,garlic clove,whole red chilli and blend it..
4. Take a pan add oil,chugney mixture,salt cook it till oil gets separate..

I got many mails asking me to post the recipe for idli and dosa batter. So here I am with the batter While you are ready to make dosa or idli. Mix the batter once again and you could add some more. Spinach is a leafy, green vegetable. It is one of the most nutritious foods on earth.