Recipe: Yummy Vickys Thai Curried Beetroot Soup, GF DF EF SF NF

Vickys Thai Curried Beetroot Soup, GF DF EF SF NF.

You can have Vickys Thai Curried Beetroot Soup, GF DF EF SF NF using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vickys Thai Curried Beetroot Soup, GF DF EF SF NF

1. Prepare 1 tbsp of oil.
2. You need 1 of onion, chopped.
3. You need 500 g of boiled beetroot, chopped.
4. Prepare 2 tsp of red Thai curry paste.
5. You need 300 ml of vegetable stock.
6. Prepare 400 ml of coconut milk.
7. It's to taste of Salt & Pepper.
8. Prepare to taste of Lemon juice.

Vickys Thai Curried Beetroot Soup, GF DF EF SF NF step by step

1. Fry the onion in the oil until softened and translucent.
2. Add the curry paste to the onion and cook for 2 minutes.
3. Add the chopped beetroot, coconut milk and stock. Bring to the boil then let simmer for 5 minutes.
4. Puree smooth, season to taste and serve.