Recipe: Yummy Grilled green pepper

Grilled green pepper. Place peppers, skin side up, on hot grill rack. You can let the skin brown a bit if desired. Try this with different color peppers.

The brine flavor of the jarred ones really rounds out the flavor of these. Grilled peppers, like all grilled vegetables, are beyond easy to make. This recipe works for big large, sweet bell peppers, but also other types of peppers, such as cubanelles and other longer peppers. You can cook Grilled green pepper using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Grilled green pepper

1. It's 10-20 of sweet or hot pepper.
2. It's 3-4 of tomatoes.
3. It's To taste of salt.
4. Prepare 3-4 tbs of olive oil or veg oil.

Since this is as much a method as a recipe, feel free to grill more (or fewer) peppers as your menu, grill space, and dining companions dictate. In this example the stuffed peppers were placed on a wire rack and placed on the grill, for ease of transferring from the kitchen to the grill. Using a Burner: Light a gas burner and place the pepper directly over the flame. As soon as one section has blackened, turn the pepper, using tongs, to expose another section to the flame.

Grilled green pepper instructions

1. After washing the vegetables Grill them.
2. Let them chill little bit then Peel them And put them in the mixer pepper first then tomatoes. Don't put them together.
3. In a pan mix them and let it cook 3-4min (low heat).
4. Add olive oil And salt.mix well and let it Cook for 2-3 min (meduim heat)..
5. Pour it in a Plate and eat i5 with any kind of bread. You can eat hot or sweet pepper or you can eat both ^^. I cooked sweet pepper and hot pepper.

Continue to turn until the entire pepper is blackened. Place in a plastic bag and seal, or place in a bowl and cover tightly. This pepper recipe looks even more wonderful on the plate if you use a variety of colorful peppers - red, green, yellow, purple and orange. If you like things hot, you can do two things. You can add a bit of your favorite hot sauce to the marinade recipe or you can also add a few of your favorite hot peppers.