Tri colour aloo tikki with white matar. The aloo tikki made in the streets carts of North India are usually stuffed with a spiced filling of peas and paneer or chana dal and served with A popular street food In Mumbai are these crisp aloo patties served with Ragda (white peas curry) and is also known as Ragda pattice. Aloo Tikki is popular Indian street food made with boiled potatoes and spices. These deep fried tikki are enjoyed with a cup of chai and often You don't want it get any color at this stage.
Aloo ki tikki recipe with step by step photos and video is a popular snack all over Asia. The trick to a perfect Aloo ki Tikki is that you have to remove the Potato from the boiling water as soon as it is cooked. If you overcook the potatoes, Aloo Tikkis will become soggy and will absorb a lot of water. You can have Tri colour aloo tikki with white matar using 27 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Tri colour aloo tikki with white matar
- You need 4 of Boiled aloo...
- You need 4tsp of Bread crumbs...
- Prepare of Salt..as taste.
- You need Few drops of Liquid Saffron colour...
- It's Few drops of Liquid Green colour...
- You need of Oil..for shallow fry.
- Prepare of Oil..for frying.
- Prepare of For stuffing.
- You need Half cup of Boiled peas...
- It's 1/2 cup of Boiled chana dal...
- It's 1 tsp of Oil.
- Prepare Half tsp of Jeera...
- Prepare 2 pinch of Hing...
- Prepare of salt..as taste.
- You need of Chat masala..as taste.
- You need of red chilli..as taste.
- You need of For white matar.
- It's 2 cups of White matar...
- It's of salt..as taste.
- It's 2 of Chop onion...
- You need 1 tsp of Garlic ginger paste...
- You need Half cup of Tomato puree...
- Prepare of salt..as taste.
- Prepare 1 of Chop green chilli...
- You need 2tsp of Chop green coriander...
- You need 1tsp of Roasted jeera...
- You need 1tsp of Tomato ketchup...
A wide variety of aloo tikki options are available to you, such as taste, packaging, and product type. Want to be notified of new releases in Kartohomeonline/Aloo-tikki-matar-chaat-recipe-in-hindi? Aloo-tikki-matar-chaat-recipe-in-hindi. finally, enjoy aloo tikki with green chutney, tamarind chutney or prepare aloo tikki chaat. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay.
Tri colour aloo tikki with white matar instructions
- Aloo ko peel ke mash ke salt mix ke three part main divide ke de.
- One part main green colour and one partmain saffron colour mix kar tikkiready ke le..
- Pan main oil dal ke jeera hing dale chana dal and peas dale all masala dal ke stuffing ready kar le..
- Plate main pehle orange tikki phir white tikki rakh kar centre se press kar hole bana ke peas stuffing dal kar upper green tikki rakh kar press kar round tikki bana le..
- Pan main oil dal kar tikki ko shallow fry kar le..
- Wok main heat oil main steel net wali poni main tikki ko carefully rakh ke deep fry ke le(see pic).
- Matar ko overnight ke liye soak ke morning main salt dal ke boil kar le..
- Wok main oil heat ke garlic ginger saite ke 1onion ko chop kar bhune phir tomato puree and all dry masala dal ke bhune phir boiled matar dal ke mix ke 2 minutes cook kar gas off kar de Chop green coriander and roasted jeera dale.
- Plate main cooked matar upper tri colour tikki dale.Chop onion and tomato ketchup dal ke serve karein..
Learn this traditional recipe all the Way from Indian Cuisine which is perfect for your monsoon season, It's an Aloo Mater Tikki Recipe. Aloo tikki recipe, Delhi street style aloo tikki chaat. Delicious Crispy aloo tikki topped with green chutney and tamarind chutney is a popular street food I have made the tikki stuffing with paneer in this recipe. You can try different stuffings, Chana dal or green peas stuffing also tastes great in tikki. Here is an easy recipe for aloo tikki.
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