Recipe: Appetizing Pani pudi paratha

Pani pudi paratha. Golgapa Recipe with Teekha Pani, Sweet Chutney and Stuffing ~ The Terrace Kitchen Aloo Paratha Recipe - Dhaba Style Punjabi Aloo Paratha - Potato Stuffed Paratha. Panipuri (pānīpūrī ) or Phuchka (Phuchka ) or Gupchup is a type of snack that originated in India , and is one of India's most common street foods. Mumbai pani puri recipe with video and stepwise pics.

Crispy egg paratha recipe - homemade restaurant-style flaky layered egg paratha roll-anda paratha Puri. Basically pani puris are small balls made of flour and semolina, rolled out into very small puris and deep fried to a golden shade, cooled and stored in air tight containers. Naan, puri, paratha, pav: a beginner's guide to Indian breads, from soft and chewy to crispy and golden. You can have Pani pudi paratha using 8 ingredients and 1 steps. Here is how you cook it.

Ingredients of Pani pudi paratha

1. You need 1 cup of Aata.
2. You need 1 cup of White matar.
3. You need 1 cup of Pudina dhaniya patti.
4. It's 2 spoon of pani pudi masala.
5. Prepare of Kala namak.
6. It's 1 spoon of Hari mirchi adarak.
7. Prepare of Oil.
8. It's 1 of Potato boil.

Pani Puri recipe or Golgappas Recipe - puffed puris stuffed with ragda, sometimes moong I am happy to share the pani puri recipe from the streets of Mumbai. I have lot of vivid memories of eating. Puri Paratha - Preparing Puri at home become so very easy when you follow this pretentious recipe. پوری پراٹھا Puri Paratha - - no doubt Puri Parathas holds a high place in the Indian and. Paneer Paratha is a popular whole wheat Indian flatbread.

Pani pudi paratha instructions

1. Aate me thoda oil namak dal kar aata laga le or matar ko rat ko bhigo ke subah boil kar le ab matar me pani na rahne paye utna hi pani dale ab matar me potato pudina dhaniya masala namak hari mirchi adarak ka paste dale mix karein ab aate ki do loi banaye ko roti jitna bele ak ko chokor cut karein fir wapas bich me se cut karein ab sabhi ko kacha pakka sek le ab jese pic me hai wese roti pe chote wale pec rakhe upar masala dale or mod le fir oil laga kar sek le.

It's filled with crumbled paneer (Indian cottage cheese) and makes a filling breakfast or lunch. I grew up eating all sorts of parathas. Pani Puri Recipe with step by step pictures. Pani Puri or Golgappa is a popular Indian street food snack and my most favorite of all chaats. pani puris are known as "golgappas" in Northern India and as "poochkas" in West Bengal. pani puri is crisp semolina puris filled with sprouts and chilled mint flavoured water make a great snack for a hot. Plain paratha puri served with freshly diced corriander in green chutney.