Easiest Way to Make Delicious One Pot( No Straining ) Pasta Hodgepodge

One Pot( No Straining ) Pasta Hodgepodge.

You can cook One Pot( No Straining ) Pasta Hodgepodge using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of One Pot( No Straining ) Pasta Hodgepodge

1. Prepare 2 tsp of Dried oregano.
2. You need 1 cup of Fresh mushrooms.
3. Prepare 1 tsp of Red pepper flakes.
4. You need 4 cup of Vegetable or chicken broth.
5. It's 2 tbsp of Olive oil.
6. Prepare 1 cup of Each fresh chopped vegetables such as zucchini,squash, etc. it's hodgepodge, so it's what you have.
7. It's 1 large of Sweet bell pepper. sliced thin. I roast mine first to render flavor.
8. Prepare 1 bunch of of freshly chopped basil, & parsley.
9. It's 12 oz of Dense Pasta, if using angel hair, add to the pot later, so it doesn't turn out mushy.
10. It's 16 oz of Can of stewed tomatoes. Be sure to add the juice. I like to make my own from the guts that are discarded while preparing stuffed tomatoes. I add spices, and allow to marinate.
11. It's 4 clove of of freshly chopped Garlic.
12. You need 1 large of Onion sliced thin. I have also used diced green onion, again it's what you have.

One Pot( No Straining ) Pasta Hodgepodge step by step

1. Place all ingredients into a large pasta pot, pour broth, and sprinkle with pepper flakes, oregano, and oil.
2. Cover, bring to a boil reduce to low heat. Keeping the pot covered cook for about 10 minutes, stirring every two cook until liquid is down to about one inch.
3. You can add fresh grated Parmesan before serving. No sauce is necessary, but I tend to add it the next day to the leftovers.