Easiest Way to Prepare Appetizing Chicken reshmi seekh kebab

Chicken reshmi seekh kebab. Reshmi kabab or chicken malai kabab recipe - Kebab or kabab is a piece of meat or other food that is mostly grilled on the charcoal fire. Reshmi kabab has its roots from the Mughalai cuisine. It is not commonly prepared in the house holds due to the absence of charcoal fire.

Just thinking about the sheer variety of kebabs makes us crave some right now! Shami kebab, seekh kebab or chicken reshmi kebabs are just some off the drool-worthy options that one can also find at a number of north Indian restaurants. Tender kebab of smoked ground chicken * Complimentary Side. You can have Chicken reshmi seekh kebab using 22 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken reshmi seekh kebab

1. It's 500 of grm chicken bonless.
2. Prepare 1 of " ginger piece.
3. It's 8 clove of garlic.
4. It's 5 of green chilli.
5. Prepare Handful of coriander leaves chopped.
6. It's 6 of cashewnut powder.
7. Prepare 1 tbsp of dry fenugreek leaves.
8. You need 1 tsp of white pepper powder.
9. You need 1/2 tsp of black pepper powder.
10. You need 4 of green cardamon.
11. Prepare 1/2 tsp of chat masala.
12. It's 5 of thread casar.
13. It's 2 tbsp of cream.
14. You need 1 slices of cheese.
15. It's 1 tbsp of butter.
16. Prepare 3 of onion chopped.
17. You need of Taste to salt.
18. You need 2 tbsp of flour maida.
19. It's of Oil to fry.
20. You need of Few jaifal javatry.
21. It's of Home malai cream.
22. Prepare 2 tbsp of curd drain water.

But you are going to fall in love with the smoothness and tenderness of these chicken reshmi kabab. Raw papaya, cream and dry milk together creates an exceptional taste. Check it out the Chicken Reshmi Kabab recipe here!! Other Urdu cooking recipes and video cooking recipes are also available online.

Chicken reshmi seekh kebab instructions

1. Take food processor add chicken onion ginger garlic green chilli butter and cheese grind add coriander leaves mix well and keep aside.
2. Grind mixer jar cashewnut green cardamon jaifal javatry dry fenugreek leaves casar make fain powder.
3. Tak chicken mixture add curd cream salt black pepper white pepper chat masala grind masala and mix well add flour and mix well.
4. Burn coal and keep in chicken and cover for smoke and shape seekh kabab and keep in freez 1/2 hour and fry well.
5. Enjoy with your green chatny and salad and paratha.
6. Enjoy with your family take care eat well buy see you again with next recipe buy.

If Kabab makes you happy than you are in a very happy place 😀 😉 If you are a frequent visitor of this blog you probably know by now that how much we love making & eating Kababs, kebobs, kefta, Kebab, kebob kefta, sheekh, boti, achari, reshmi you name it. The marination of this kabab is so juicy and tender that really turns into a mouth melting kabab dish. Chicken Kababs are always considered as a healthy Appetizer or starter. You can make variety of Chicken Kababs in your home, such as Hariyali Chicken Kabab, Chicken Seekh Kabab, Chicken Sholey Kabab and many more. Chicken Seekh Kebabs Recipe, Learn how to make Chicken Seekh Kebabs (absolutely delicious recipe of Chicken Seekh Kebabs ingredients and cooking method) Succulent kebabs made from tender meat, masalas and seasoning, put on a skewer and grilled golden.