Recipe: Yummy Lauki Roti(tandoori) with aloo tamatar, karela and salad

Lauki Roti(tandoori) with aloo tamatar, karela and salad.

You can have Lauki Roti(tandoori) with aloo tamatar, karela and salad using 18 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Lauki Roti(tandoori) with aloo tamatar, karela and salad

1. Prepare 250 gms of Flour.
2. You need 1 of Grated lauki.
3. It's 1 of Grated boil potato.
4. You need 1 inch of Ginger.
5. It's 1 of Chopped green chilli.
6. It's 1 tsp of Salt.
7. It's 1 tsp of Red chilli powder.
8. Prepare 1/2 tsp of Kasuri methi.
9. It's 1/4 tsp of Ajwain.
10. You need 1 tbsp of Curd.
11. You need As required of Water.
12. It's For of salad-.
13. It's 1 of Chopped onion.
14. It's 1 of Chopped mango.
15. Prepare 1 of Chopped apple.
16. You need 1 of Chopped cucumber.
17. You need 1 tsp of Lemon juice.
18. It's 1 pinch of Black salt.

Lauki Roti(tandoori) with aloo tamatar, karela and salad step by step

1. First, take aata in parat. Add grated lauki, potato, ginger, green chilli, all spices, curd. Make a dough, add water if required. Rest for 10 min..
2. Then make salad and mix all the ingredients..
3. Take some dough. Roll it make a small roti put on hot tawa. Then put in tandoor..
4. Our tandoori roti is ready to serve.Serve with any vegetable, daal, achaar and salad..